Bayas del Sur is proud to announce that we have once again achieved BRCGS certification with the highest possible rating: AA+, reaffirming our commitment to excellence, quality, and food safety at every stage of our production process.

This result, obtained through an unannounced audit, reflects the strength of our quality management system and the dedication of our entire team to meet the most demanding international standards.

The BRCGS (Brand Reputation through Compliance Global Standard) is one of the world’s most recognized certifications for food safety and quality assurance. Receiving the AA+ grade demonstrates that Bayas del Sur not only complies with the strict requirements of the standard but also maintains a proactive culture of continuous improvement.

Located in the Patagonian region of southern Chile, our facilities produce freeze-dried berry powders and concentrated juices that reach clients across the globe. This certification underscores our ability to supply high-quality, traceable, and safe ingredients for the global food, beverage, and nutraceutical industries.

“This achievement is the result of teamwork, commitment, and the passion we put into every step—from the selection of raw materials to the final product that reaches our customers,” said Tatiana Pizarro, Head of Quality Management.

With this milestone, Bayas del Sur continues to strengthen its position as a trusted supplier of natural, science-backed berry ingredients, offering innovation and quality rooted in the pristine environment of Patagonia.